The September National cuisine recipes exchange has ended. We had many wonderful and tasty ideas on what to cook and we had both, easy and difficult to cook recipes.
So here they are - try them at home:
Egg & milk battered fish by Tanya SocksAndMittens:
Salted Salmon by Albina AroundBeads:
Ukrainian dumplings/ vareniki by IrenkaR:
Shakshouka/ poached eggs by Galia CasaDeGato:
Baked eggplant with cheese by Svetlana NesWeddingGarden:
Eggplant spread /caviar by Masha LovelyTrifles:
Buckwheat with mushrooms by Jane JaneBoFelt:
Fried Chanterelles with potatoes and onions by Tanya CozySeason:
Try one of them or all of them at home and tell us how you like it!